Nutriology is the science of nutrition: research in regards to foods and their uses in diet and therapy. We also review foods and their uses in rehabilitation and performance enhancement. Our most recent inclusion is food combining, with laboratory tested toxic food combinations and illustrated chemical reactions. Nutriology is an informative resource in regards to pre-existing disease and diet therapy. Medical doctor written, with laboratory tested chemical analyses, Nutriology offers you a companion for life in learning how to understand and cope with virtually every medical condition in ways many doctors fail to explain, simply aren't aware of, don't have the knowledge, or the time to teach the patient.